We’re not here to start a fight, we’re just saying that the bite of aleppo chili flakes, nip of powdered horseradish, and kick of cracked black pepper pack a mean punch. Use it liberally to up the ante on your favorite pieces of beef and wild game.
Pairs perfectly with any cut of beef such as ribeye or porterhouse steaks or any hearty red meats such as bison or venison. Also shines on pork, chicken and root vegetables. Try it as a dusting on your macaroni and cheese!
Flavor Profile: Salty, Smoky and Savory umami flavors combined with a slight heat and bright tang.